Ubtan Based Herbal Gulal | Ayurvedic Thandai Powder|Kalonji Hair Oil | Holi Gift Hamper | Set of 5
Our Holi Tokri is intricately designed to make gifting easier during Holi, festival of colours.
1. Ayurvedic Instant Thandai Mix - 100 gms ( Ingredients - Desi Khand, Almonds, Cashews, Pistachio, Watermelon Seeds, Muskmelon Seeds, Khus Khus, Saunf, Elaichi, Kali Mirch, Turmeric, Dry Rose Petals, Nutmeg)
2. Ubtan Based Gulal (Holi Colour) Potli – Any 2 (50 grams each)
Gajab Gulabi – Rose Petals, Beetroot, Neem Leaves
Pataka Peela - Turmeric, Yellow Marigold, Neem Leaves
Natkhat Narangi – Turmeric, Orange Marigold, Neem Leaves
Hudhangi Hara – Green vegetables like spinach, Neem Leaves
3. Kalonji Hair Oil – Nourish your hair pre and post Holi party
4. Upcycled Handmade Paper Festive Box
Choose from our unique range of holi gift hampers, holi gift box, holi gulal
Thoughtfully curated holi hampers, gift hampers for holi, gulaal for holi
Buy holi gifts online at Shuddh Natural.
Checkout more holi gift ideas, holi hamper ideas, herbal gulal and organic gulal.
1. Gajab Gulabi – Rose Petals, Beetroot, Neem Leaves, 2. Pataka Peela - Turmeric, Yellow Marigold, Neem Leaves, 3. Natkhat Narangi – Turmeric, Orange Marigold, Neem Leaves, 4. Hudhangi Hara – Green vegetables like spinach, Neem Leaves Ayurvedic Instant Thandai Mix - 100 gms ( Ingredients - Desi Khand, Almonds, Cashews, Pistachio, Watermelon Seeds, Muskmelon Seeds, Khus Khus, Saunf, Elaichi, Kali Mirch, Turmeric, Dry Rose Petals, Nutmeg)
Ayurvedic Thandai Benefits: Has cooling properties, Aids digestion, Boosts energy, Boosts Immunity. Ubtan Based Holi colour powder when applied to skin is very easy to clean.
How to make Thandai: Delicious Taste with Benefits of Ayurveda. Take 1 glass chilled full fat milk, add 1 tbsp Shuddh Natural Thandai, mix well and serve chilled. Ubtan Based Holi colour powder when applied to skin is very easy to clean.
How to make Thandai: Delicious Taste with Benefits of Ayurveda. Take 1 glass chilled full fat milk, add 1 tbsp Shuddh Natural Thandai, mix well and serve chilled.
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